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If
it's fresh, contemporary cuisine you're craving, M5
offers an excellent dining experience: modern
Mediterranean. A venue of the Charlotte-based Harper's
Restaurant Group, M5 is overseen by Tom Condron, a
nationally renowned executive chef. M5 also offers an
open kitchen view of chefs in action, presenting guests
with a unique glimpse into the preparation and styling
of M5's many delicious dishes that include savory
entrees such as sea scallop tagine, the a la plancha
roasted wild king salmon, and the duo of spring lamb.
A wood-fired grill and a wood-fired oven
add a robust Mediterranean flavor to M5's cuisine, and
the bar is a wonder to behold: leather decor, thirty
feet in length, walls covered in suede, and comfortable
lounge seating—the perfect place for a martini or
specialty drink before or after dinner. For the wine
connoisseur, M5 offers more than 30 wines by the glass
featuring a selection of Old World wines from Spain,
Portugal, Italy, Greece, and France along with varietals
from California and the Pacific Northwest. |