Traditional Mexican favorites—queso and quesadilla appetizers, enchiladas, burritos, tostados, taco platters. Sauces and meats made fresh daily.

TRIP's Review of Los Cabos

An inexpensive Mexican eatery with bright walls and a friendly staff, Los Cabos offers traditional Mexican specialties. The interior of this brightly painted restaurant is well-lit with large windows, Spanish chandeliers, and the ubiquitous sun sculpture on the walls. It's a friendly place and the helpful staff make sure your food arrives promptly. The menu offers combination plates with enchiladas, burritos, tamales, and tacos. Several kinds of fajitas are offered, and enchiladas are prepared with either the traditional sweet and spicy mole sauce or, if you prefer, the tomatillo (green) sauce.

The Loaded Los Cabos salad lives up to its name—grilled steak or chicken in a large flour tortilla filled with rice, beans, lettuce, tomato and cheese served with pico de gallo and sour cream and topped with cheese dip. There’s also a small, yet cozy bar offering several options for tequila or anything else you might want to enjoy with dinner or while watching the big-screen TV. The restaurant is open for lunch and dinner every day except Sunday.